Why order Chinese? balance these deliciously Asian tasting veggies on top of white rice or some noodles and there you have it! No wok, no stir frying, no oil splashes on your nice kitchen counters, no hassle. Simply dump your ingredients in the slow cooker and set the buzzer for two hours. This dish tastes kinda adult-ish. [...]
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I swear I do not own Fenugreek, Kaffir lime leaves, green Cardamom, black cumin seeds or any other substance you need wikipedia’s help to spell out. What I do own as of last week is an easy-peasy (lentils are so hard to rhyme) lentil dahl (inspired, I have no claim of authenticity) dish that cooks itself [...]
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