Vegan

Simple and flavorful Bruschetta

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I was hesitating if to post this recipe due to it’s simplicity, but then I remembered that sometimes, the simplest, most basic of recipes are the hardest to find out there in the Wild Wild West (oh, wait,  is that the World Wide Web?). No fancy duck confit here folks. Bruschetta is a great way to […]

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Zucchini in garlic, mint and lemon

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In case I don’t mention it often enough, we live in a very remote location. The asphalt stops at our village. You will have to take either a plane or a boat to continue norther bound. The nearest decent size shopping center is over a 1000 kilometers away (sniff). Our (un)fortunate remoteness from civilization brings us closer […]

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Quicky Microwave Orange Marmalade

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Do you like orange marmalade? the bitter-sweet tangy kind with real pieces of orange peel in it? So do I.  Sooo good on a fresh slice of bread, even better if you sneak in some butter. How about sugar? lots of industrial, processed, white sugar? do you like that? oh, and some Fructose (another name for […]

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Lovely Quinoa Salad

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I came up with this little beauty in a time of need. I NEEDED Tabouleh. Now, not later. The problem was that I had no tomatoes. Or cucumbers. My Bulgar jar was kinda on the low side too. I wasn’t looking good for the Tabouleh, I can tell you that. Happily, I did possess the […]

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Fluffy whole wheat vegan pancakes

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  I am not vegan. But that does not mean that I cannot appreciate a good pancake when I sink my teeth into one. This recipe was inspired by my good friend T. She is vegan. She also happens to be tall, blond, slim and witty. Who knows, maybe eating more vegan would shake some […]

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Creamy lentil soup

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Creamy lentil soup Ingredients: 1 large onion 2 medium carrots, peeled 2 celery stalks 1 Parsnip root, peeled 4 tbsp Canola oil 1 cup red lentils 1 tsp cumin 1 tsp turmeric 4.5 cups chicken or vegetable stock salt and pepper to taste Preparation: 1. Chop the onion, carrots, celery and parsnip and saute in […]

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Easy whole wheat bread

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Update: I have revised and improved this bread thanks to a recipe by fellow blogger from cooking for seven. You can find her great 100% whole wheat bread here, and my post about the changes here. The recipe has also been updated down below. This loaf is by far the star of my extended search for a […]

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